![]() Nutrition value per 100 g: proteins - 6.6 g, carbohydrates - 61 g (of which sugar - 50 g), fats - 26 g (of which saturated - 15 g), dietary fiber - 1.8 g, salt - 0.82 g. ![]() Milk Chocolate (Sugar, Cocoa Butter, Skimmed Milk Powder, Grated Cocoa, Milk Powdered Whey, Milk Fat, Emulsifiers (Soy Lecithin, E476), Flavoring) 15% Salty Cracker (Wheat Flour, Palm Oil And Olein Palm, Syrup Glucose Barley Malt Extract, Salt, Wheat Starch, Baking Powders (Sodium Hydrocarbonate, Ammonium Hydrocarbonate, Е450І), Skimmed Milk Powder, Emulsifier (Soya Lecithin), Sugar, Flavors, Preservative (Sodium Pyrosulfite Salt, Butter), Butter This is the equivalent of 5 regular crackers or 3 low sodium or whole wheat. The history of Milka chocolate began in 1901 when the Philippe Succhard factory launched the first bar of milk chocolate. The name Milka was formed from two German words - Milch (milk) and Kakao (cocoa), according to the names of the main ingredients of milk chocolate. One serving (15 grams) of regular, low sodium, and whole wheat saltine crackers provide 67 of the DV of sodium. Tasty Combination of Milka Alpine Chocolate, and TUC Saltine Crackers. ![]() ![]() Milka Chocolate with Tuc Salt Cracker 87g/3.06oz TUC crackers are salted octagonal golden-yellow snack biscuits comparable in taste to Ritz crackers. ![]()
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March 2023
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